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Sustainable Tourism Programme
Knowledge Centre
With 60 to 70% of sourced products coming from imports, local agricultural produces are not effectively penetrating the...
Provide consumers with more environmentally friendly materials to assist them in making better lifestyle choices and...
(1) Provide a comprehensive compilation of data related to existing tourism sustainability and resilience certifications...
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The initiative aims to: -Reduce the waste of electricity and peak demand from a key end-use -Lower electric bills for...
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The CBT Initiative was introduced to The Bahamas by the Compete Caribbean Partnership Facility comprising the Caribbean...
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The PLEDGE is a practical and scalable answer to a widely underestimated issue with dire consequences: Food Waste. In line...
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Our farmers now understand the importance of setting agritourism activities within their farm (i.e.: to what extend do...
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The Bahamas is one of several Caribbean destinations engaging in the Sustainable Destination Alliance for the Americas...
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The main goal is to see how community based tourism can turn up to be a tool of development around the area that we operate...