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Sustainable Tourism Programme

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The case study has been provided by Soneva in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Resource
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The PLEDGE is a practical and scalable answer to a widely underestimated issue with dire consequences: Food Waste. In line...

Policy

This National Plan is expected to encourage usage of renewable energy, resources and environmental friendly products...

Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...