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Sustainable Tourism Programme
Knowledge Centre
Resource
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The case study has been provided by Soneva in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
• 3.1.7. Develop eco-tourism products and services that meet environmental and sanitation requirements. • 3.1.8. Promote...
This National Plan is expected to encourage usage of renewable energy, resources and environmental friendly products...
Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...