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Sustainable Tourism Programme
Knowledge Centre
Project
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The pilot project entitled Reduce food waste, cook for your guests is aimed at reducing the amount of biowaste in which most...
Project
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The Croatian Sustainability Index is a practice by which a company integrates, more than the legally prescribed obligations...
The SCP NAP has set the direction and listed the sectoral interventions for all the stakeholders. As all the interventions...
Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
Enhanced capacity of stakeholders in the country to develop Sustainable Consumption and Production (SCP) national action plan...
Enhanced Capacity of stakeholders in two select target countries to develop Sustainable Consumption and Production (SCP)...