Sustainable Tourism Programme

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May 10, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM FUTOURIS: SUSTAINABLE FOOD INITIATIVE - REDUCING FOOD WASTE IN THE ACCOMMODATION AND CRUISE SECTORS

The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Policy
February 16, 2023Türkiye - General Directorate of Environmental Management

The goal of preparation of the National Action Plan for sustainable consumption and production, which is included in Türkiye's European Green Deal Action Plan

The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...

Organisation
Türkiye - General Directorate of Environmental Management
Type
Legal/Regulatory instrument
Project
February 1, 2022Croatia - Ministry for Economy and Sustainable Development

EUSAIR FACILITY POINT PROJECT

To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...

Organisation
Croatia - Ministry for Economy and Sustainable Development
Project
February 13, 2019Vision Sud

REDUCTION DES GAZ A EFFET DE SERRE

Ce projet vise spécifiquement à : - Sensibiliser la population urbaine sur l’importance de la production et de la...

Organisation
Vision Sud
Project
February 11, 2019United Nations Development Programme (UNDP)

Future is in Tourism Project

Future is in Tourism aims to strengthen capacity of local tourism actors and NGOs to contribute to the sustainable tourism...

Organisation
United Nations Development Programme (UNDP)
Project
November 26, 2018

Initiative de la Francophonie pour un tourisme durable dans les petits États insulaires en développement (PEID)

The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...

Project
February 7, 2018Vision Sud

Atelier National D’information Et D’appropriation Des ODD 8, 12, 14 Et Du Programme Tourisme Durable Du 10YFP Au Profit Des Organisations Et Acteurs Du Tourisme Au Togo

Amener les organisations et acteurs du tourisme à approprier les ODD 8, 12 et 14 ainsi que les enjeux du Programme Tourisme...

Organisation
Vision Sud
Project
January 26, 2018Republic of Korea

Integrating local farmers into the tourism supply chain – The Travel Foundation’s “Taste of Fethiye” project.

The Travel Foundation’s Taste of Fethiye project aimed to integrate small, local producers into the larger, mainstream...

Organisation
Republic of Korea