Sustainable Tourism Programme

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October 3, 2022World Tourism Organization (UNWTO)

Surplus Meal Sharing Schemes

Olio, which was introduced in the UK in 2016, aims to address the issue of food waste by utilizing the sharing economy and...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Tourism
Project
February 3, 2019Global Sustainable Tourism Council (GSTC)

Global Sustainable Tourism Conference 2018 in Maun, Botswana

The annual GSTC Conference, the Global Sustainable Tourism Conference 2018 (GSTC2018), will address topics based on the...

Organisation
Global Sustainable Tourism Council (GSTC)
Project
January 25, 2019Seychelles Sustainable Tourism Foundation

Don't Waste, Eat! Food Waste Reduction Programme in Seychelles

Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...

Organisation
Seychelles Sustainable Tourism Foundation