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Sustainable Tourism Programme

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Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...

Policy
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Policy aims We endeavour to: · Comply with and exceed all relevant regulatory requirements. · Continually improve and monitor...

Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Policy

Environmental and Social Sustainability Policy We are committed to achieving best practice environmental and social...

Policy
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We declare our common commitment to unite all agents to transform Tourism and make it contribute effectively to climate...

Policy

The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...

Policy
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Le Plan cadre National vise à définir les mesures à mettre en place pour : Anticiper les mutations économiques et les...