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Sustainable Public Procurement Programme
Knowledge Centre
Project
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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...
Project
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To achieve an increase in the number of sustainable public buildings, the design process must consider the building's life...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...
This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...
This video highlights what true sustainable consumption and production is through highlighting the importance of type I...
“Information tools include labels, voluntary standards and certifications, product declarations, ratings, marketing claims...