Image
Sustainable Public Procurement Programme
Knowledge Centre
Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
Local and Regional Governments Have a Key Role to Play in the Transition to Territorial Food Systems
COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
Project
Image
Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...
While the majority of natural resource use and environmental impacts is taking place at the primary production stage, primary...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...
Resource
Image
Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...
Project
Image
The main objective is to provide an overview of procurement along the food value chain and understand how it addresses key...