Sustainable Public Procurement Programme

Knowledge Centre

Share your contribution to SDG12 and sustainable consumption and production
Clear all filters
Showing 85 - 96 of 226 results
Sort by:
Resource
alt
May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Commission Staff working document EU - Green public procurement criteria for food, catering services and vending machines

According to the available evidence from scientific literature, the following conclusions were drawn on the environmental...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Technical Tools
Regions
Europe and Central Asia
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Policy for sustainable development and food - The City of Malmö

The policy shall • Contribute to a sustainable Malmö with healthy citizens • Strengthen the importance of food in the City of...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Impact evaluation of HOME-GROWN SCHOOL FEEDING PROGRAMMES Methodological guidelines

The present guidelines provide practical answers to the following overarching questions: What is the rationale behind HGSF...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Recomendaciones para la licitacion del servicio de comedor escolar con criterios de sostenibilidad. Grupo de Compra Publica del Consejo Alimentario Municipal de Valencia.

Se recogen los resultados del proceso que se materializan en una serie de recomendaciones para adaptar las licitaciones a la...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Guidelines and Manuals
Regions
Europe and Central Asia
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
May 19, 2022Food and Agriculture Organization of the United Nations (FAO)

Harnessing Public Food Procurement for Sustainable Rural Livelihoods in South Africa through the National School Nutrition Programme: A Qualitative Assessment of Contributions and Challenges

The study was conducted in July 2017 in the Mbhashe Local Municipality of the Eastern Cape Province of South Africa. Mbhashe...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
May 16, 2022Consumer Information Programme

Use of E-catalogues in Sustainable Public Procurement (SPP): Overview of current practices

This pre-study therefore attempts to summarise existing definitions, where they exist, of e-catalogues as developed by key...

Organisation
Consumer Information Programme
Type
Research and Studies
Regions
Asia/Pacific
Sectors
Public Procurement
Environmental Services
Consumer Goods
Resource
May 16, 2022Organisation for Economic Co-operation and Development (OECD)

MAPS Sustainable Public Procurement module

Sustainable Public Procurement (SPP) builds on the principles and best practices of “traditional” public procurement and...

Organisation
Organisation for Economic Co-operation and Development (OECD)
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Public Procurement
Resource
April 26, 2022Consumer Information Programme

Monitoring & Evaluation of Sustainable Public Procurement: Practical considerations for establishing an M&E framework

Monitoring & Evaluation (M&E) is an important process which can help track the implementation and impact of sustainable...

Organisation
Consumer Information Programme
Type
Research and Studies
Regions
Asia/Pacific
Sectors
Public Procurement
Environmental Services
Consumer Goods
Resource
April 12, 2022Food and Agriculture Organization of the United Nations (FAO)

School Meal Programs Around the World

In 2019, the Global Child Nutrition Foundation (GCNF) conducted a Global Survey of School Meal Programs © in order to build a...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
alt
April 11, 2022Food and Agriculture Organization of the United Nations (FAO)

Identifying a sustainable food procurement strategy in healthcare systems: a scoping review

The healthcare system’s climate footprint is equivalent to 4.4% of global net emission. The food service offered in hospitals...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Research and Studies
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
April 5, 2022Food and Agriculture Organization of the United Nations (FAO)

Sustainable Public Procurement of Food & How to Track Research Progress

The Bestek public procurement podcast has put its attention on food procurement and tracking research projects. The episode...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Communications Material
Regions
Global
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery