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Sustainable Public Procurement Programme

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Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...

Policy
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One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...

Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...

Policy
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Those two stream of approaches are expected to support formation of Communities of Practice, Platform for Sharing, and...