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Sustainable Public Procurement Programme
Knowledge Centre
The development of EU GPP criteria aims to help public authorities ensure that the goods, services and works they require are...
In both GPP and SPP, other criteria than ‘price only’ or ‘cost only’ are used for the procurement of food supply and/or of...
Inclusive, or sustainable, procurement has over the years gained broad recognition with specific procedures and tools...
The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...
This report demonstrates how Responsible Procurement can deliver a range of benefits, including boosting local skills...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...
Green Purchasing refers to purchase of environmentally friendly products and services, taking into consideration not only...
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The International Green Purchasing Network (IGPN) released the report of “GREEN PURCHASING NETWORK – A Landscape of Practice...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
The Asia-Pacific Green Public Procurement Partnership Project aims to establish the foundation for Green Public Procurement...