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Sustainable Lifestyles & Education Programme
Knowledge Centre
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
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The study is relevant to the sustainable development objective number 12 "Sustainable production and consumption" since...
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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...
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Promoting sustainable lifestyles has proven to be key to achieve responsible consumption among population. By informing...
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Getting every school climate-ready: how countries are integrating climate change issues in education
In the face of grave environmental and social challenges, there is a pressing need to prepare learners – of all ages – to...
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Intensified global warming, increased natural disasters linked to climate change, massive loss of biodiversity and widespread...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...