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Sustainable Lifestyles & Education Programme
Knowledge Centre
Resource
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
Policy
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CMEMP contributes to achieving sustainable food systems and efficient use of natural resources, which are key to sustainable...
This is the first synthesis report of the 17 projects supported under the SLE programme. The lessons shared by the projects...