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Sustainable Lifestyles & Education Programme

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

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The Metropolitan Municipality of Lima, through this document, delivers to the citizens, the Local Plan for Climate Change of...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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Fast fashion production and consumption are rapidly increasing. In recent years, the fast fashion industry has emerged as one...

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Objectives of Textiles 2030 Textiles 2030 will be the most ambitious national voluntary agreement for clothing and other...

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What exactly does SCAP do? Besides radically reducing carbon, water and waste impact of the UK clothing and textiles industry...

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To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...

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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...