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Sustainable Lifestyles & Education Programme
Knowledge Centre
Resource
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The importance of this app is mainly on increasing transparency in the meat supply chain. Food retailers in Brazil provide...
Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...
Project
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The Science is uncomfortably clear. The Paris Agreement proclaimed that we must “limit global warming to well below 2...
Resource
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A iniciativa, que faz parte do Programa de Estilos de Vida e Educação Sustentável da ONU e aborda o ODS 12 — Consumo e...
In Brazil, GlobeScan and the Akatu Institute developed narratives convergences that indicates company's understandings...
Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...
Resource
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Farm flavor and carbon neutral NUU Alimentos was founded in 2015 by businesswoman Rafaela Gontijo from Minas Gerais...
Resource
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NUU is carbon neutral, and to assist in calculating greenhouse gas emissions, Rafaela relied on the knowledge and expertise...