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Sustainable Lifestyles & Education Programme
Knowledge Centre
Project
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AoBag is a social enterprise that aims to improve recycling in China by providing a series of services to citizens, both...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
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Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
• Reducir el desperdicio y el uso inconsciente per cápita de alimentos y de todos los productos en la cadenas de producción y...
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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...
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This report signposts valuable resources including new guidance, white papers and key learnings which are available to...
The development of a circular economy should be implemented in accordance with the principle of reducing priority on the...
The main objectives include: The zero growth of total storage and disposal volume of bulk industrial solid wastes, the full...
One of the main goals is, "Resource utilization is more efficient. The intensity of carbon dioxide emissions per unit of GDP...