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Sustainable Lifestyles & Education Programme
Knowledge Centre
Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
Project
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The removal of waste status ensures a high level of environmental protection and economic benefits in line with legal...
Policy
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The SOS Act 2.0 is a vehicle through which the United States can implement more sustainable consumption and production...
Policy
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The use of digital, automation and robotics technologies can significantly contribute to increasing the efficiency of...