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Sustainable Lifestyles & Education Programme

Knowledge Centre

Showing 1 - 12 of 19 results
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Project
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
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The Act no. II. of 2021 on amending certain laws on energy and waste management stipulates the mandatory separate collection...

Resource
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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...

Policy
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The Circular Economy Strategy Series is a sustainable consumption and production national action plan. The Series facilitates...

Policy
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The Infrastructure Investment and Jobs Act includes provisions that contribute to more sustainable consumption and production...

Policy
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The SOS Act 2.0 is a vehicle through which the United States can implement more sustainable consumption and production...

Policy
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The use of digital, automation and robotics technologies can significantly contribute to increasing the efficiency of...

Project
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

Policy

It contributes consumption of goods and services with less impact on environment.

Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...

Policy
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The regulation is ultimately aimed at reducing the impact on the environment. This regulation names nine types of products...