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Sustainable Lifestyles & Education Programme
Knowledge Centre
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
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Bogota, Colombia is ranked as the most congested city in Latin America and the third worldwide. The average citizen of Bogota...
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MY World Mexico's operational team is composed of ambassadors and member organisations. In 2020, 71 people from around Mexico...
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Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
Under PSTLES, public sector agencies are expected to pursue additional measures to further reduce their resource consumption...
The Resource Sustainability Act drives resource sustainability by incentivising producers to redesign their products to last...
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The RedES-CAR sustainable enterprise network was launched in 2013 as a cleaner production and industrial symbiosis...