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Sustainable Food Systems Programme
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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The Sustainable Food Systems (SFS) Programme is a multi-actor partnership focused on catalyzing urgent transformation towards...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...