Image
Sustainable Food Systems Programme
OPN DATABASE
Resource
Image
The global food crisis poses significant challenges to sustainable consumption and production. With adverse impacts on...
Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
Local and Regional Governments Have a Key Role to Play in the Transition to Territorial Food Systems
COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
Resource
Image
As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...