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Sustainable Food Systems Programme

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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

Project
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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...

Resource

Food waste reduction is an integral part of Sustainable Development Goal 12, Ensure Sustainable Consumption and Production...

Resource

The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

Resource
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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

Policy
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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...

Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

Policy
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Las metas planteadas son la siguientes: - Para 2021, el 80% de los cantones del país cuenta con reglamentos de patentes...

Policy
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We expect many outcomes and achievements in shifting to sustainable consumption and production practices through RDNP...