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Sustainable Food Systems Programme

OPN DATABASE

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Resource

The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...

Resource
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Maize is the predominant crop in Zambia, both in terms of production and consumption, and levels of crop diversity on Zambian...

Resource
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In Zambia, national policies favour the production of maize, providing subsidies, cheap inputs and fertilisers to farmers...

Policy

The main objectives include: The zero growth of total storage and disposal volume of bulk industrial solid wastes, the full...

Policy

One of the main goals is, "Resource utilization is more efficient. The intensity of carbon dioxide emissions per unit of GDP...

Project

By 2020, significant progress will be made in the construction of resource-saving and environment-friendly society, the...

Policy

The main objectives include: The zero growth of total storage and disposal volume of bulk industrial solid wastes, the full...

Policy

In order to promote the development of circular economy, improve the efficiency of resource utilization, protect and improve...

Project
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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...