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Sustainable Food Systems Programme
OPN DATABASE
Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...
The LRP was implemented from October 2017 to March 2020 using a grant of USD 1 million. The LRP was specifically designed to...
Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...
Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...
The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...
This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...
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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...