Sustainable Food Systems Programme

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February 19, 2021Chile - Ministry of Environment

RoadMap for Circular Chile by 2040

In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...

Organisation
Chile - Ministry of Environment
Type
National strategy/Roadmap/Plan
Policy
alt
February 12, 2021Indonesia - Ministry of Environment and Forestry

Indonesia SCP Community of Practices

as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...

Organisation
Indonesia - Ministry of Environment and Forestry
Type
Voluntary instrument
Resource
July 15, 2020Consumers International

SCP TIP project: Factsheet Establish Low Carbon Consumption & Production In Indonesia

Organisation
Consumers International
Type
Communications Material
Regions
Asia/Pacific
Sectors
Food & Beverage
Policy
January 15, 2020Chile - Ministry of Environment

Plan de Acción Nacional de Consumo y Producción Sustentables - Chile

• Presentar las actividades comprometidas a través de las hojas de ruta de cada línea de acción y hacer seguimiento a las...

Organisation
Chile - Ministry of Environment
Type
National strategy/Roadmap/Plan
Project
December 20, 2019Red rocks initiative for sustainable development

Red Rocks Organic Farming

The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...

Organisation
Red rocks initiative for sustainable development
Project
April 26, 2018Food and Agriculture Organization of the United Nations (FAO)

Mainstreaming food loss reduction initiatives for smallholders in food deficit areas a joint UN RBA project [AFFILIATED]

The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Project
November 21, 2017Roundtable on Sustainable Palm Oil

Supporting Smallholders Towards Improved Livelihoods and Sustainable Production

The smallholder farmers in the Seruyan district are operating at 30% less productivity than other oil palm growers...

Organisation
Roundtable on Sustainable Palm Oil
Project
March 24, 2017World Wide Fund for Nature (WWF)

Sustainable and healthy gastronomy as a key driver for sustainable food systems [CORE]

This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

Organisation
World Wide Fund for Nature (WWF)
Project
March 18, 2017World Wide Fund for Nature (WWF)

Sustainable Consumption and Production – a South-South Transfer - Phase I

The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...

Organisation
World Wide Fund for Nature (WWF)