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Sustainable Food Systems Programme

OPN DATABASE

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Resource

The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...

Policy
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Liberia’s National Interpretation was successfully endorsed by the RSPO Standards Group and the Board of Governors in 2021...

Project
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...

Project

The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...

Project

The project contributes mainly to SDGs 12 (Sustainable Production and Consumption), 13 (Climate Action), 15 (Life on Land)...

Project
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The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...

Project
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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...