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Sustainable Food Systems Programme
OPN DATABASE
The case study aims to summarize the core elements of the project components in Indonesia of the WWF "IKI SCP South South"...
Project
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...
Project
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...
Project
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...