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Sustainable Food Systems Programme
OPN DATABASE
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
Policy
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Liberia’s National Interpretation of the Roundtable for Sustainable Palm Oil principles and criteria
Liberia’s National Interpretation was successfully endorsed by the RSPO Standards Group and the Board of Governors in 2021...
Project
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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
In Cali, the main result was Cali’s food policy approved by the city council in December 2019. It aimed at contributing to...
The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...
Project
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The overall objective of the ICSAL project is to support governments, private sector and other stakeholders in the...
Project
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...
Project
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The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...
Project
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The smallholder farmers in the Seruyan district are operating at 30% less productivity than other oil palm growers...