Image
Sustainable Food Systems Programme
OPN DATABASE
Resource
Image
Hospitality and food services waste (11% of total food waste) - London is using learnings from the Food Save project (which...
Policy
Image
Development of a Roadmap and Legislative Framework on Circular Economy for the Republic of Mauritius
The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...
Project
Image
The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...
The development of Standards for “Specifications for treated farm animal manure” will define the set of characteristics that...
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
Driving up recycling rates to above 50% will keep resources in circulation longer and consequently reduce the consumption of...
WRAP’s research found that whilst 81% of people in the UK are said to be concerned about climate change, fewer than 30% see a...