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Sustainable Food Systems Programme
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Shifting demand for food towards more sustainable consumption is increasingly recognised as necessary to address the climate...
Shifting demand for food towards more sustainable consumption is increasingly recognised as necessary to address the climate...
The 16 guiding principles of sustainable healthy diets aim to provide flexible guidance to countries for policy and program...
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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...
While the majority of natural resource use and environmental impacts is taking place at the primary production stage, primary...
The previous version of this discussion paper aimed to capture the inputs received on food-related targets for the post-2020...
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Ten outstanding cases were selected and studied, three at national level: France, Denmark and India; and seven at sub...