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Sustainable Food Systems Programme
OPN DATABASE
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Given current trends, emissions from the increasing global adoption of animal-source foods in our diets will almost double...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
It specifically targets efforts to de-link commodity supply chains from deforestation and related climate change and...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...