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Sustainable Food Systems Programme

OPN DATABASE

Showing 1 - 11 of 11 results
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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

Project
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The production and trade of soy and beef from Brazil is linked to deforestation, greenhouse gas emissions, and biodiversity...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

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The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...

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The Croatian Sustainability Index is a practice by which a company integrates, more than the legally prescribed obligations...