Sustainable Food Systems Programme

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May 23, 2022Food and Agriculture Organization of the United Nations (FAO)

WFP Evaluation of USDA’s Local and Regional Food Aid Procurement Program (Rwanda 2017-2019) Endline – Final Report

Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
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October 13, 2021Food and Agriculture Organization of the United Nations (FAO)

Food Case Lab: The Case of Zambia - Hivos

Maize is the predominant crop in Zambia, both in terms of production and consumption, and levels of crop diversity on Zambian...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Resource
alt
October 7, 2021United Nations Environment Programme (UNEP)

The Zambian Food Change Lab: jointly identifying solutions to Zambia’s food systems challenges

In Zambia, national policies favour the production of maize, providing subsidies, cheap inputs and fertilisers to farmers...

Organisation
United Nations Environment Programme (UNEP)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Project
December 20, 2019Red rocks initiative for sustainable development

Red Rocks Organic Farming

The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...

Organisation
Red rocks initiative for sustainable development