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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

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With The Sustainable Diner project, WWF-Philippines hopes to lessen food wastage and contribute to the improvement of the...

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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...

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The Green Economic Development (GED) Program is one of the programs under the MSMED Plan which aims to address the growing...

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The Roadmap supports the following SDG targets: SDG 12 – Responsible Consumption and Production · 12.5 - By 2030...

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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

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The PAP4SCP envisions having more Filipinos produce and consume green goods and services to accelerate the shift towards...

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Cave and cave resource management is supportive of the shift to sustainable consumption and production as it contributes to...