Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
The objective is to help design and build a unit of permaculture eco-artisan school, residential vocational training centre...
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Overall objective: Establishment of a qualification network in Uganda to promote sustainability standards in local tourism...
The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...
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Medicinal plants and their natural habitat are under greater threat of over exploitation than ever before. The objectives of...
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Our farmers now understand the importance of setting agritourism activities within their farm (i.e.: to what extend do...
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Uganda, known as the “Pearl of Africa” has a rich natural heritage of acclaimed beauty and relevance for global biodiversity...
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The SRP offers the global rice supply chain a proven set of instruments to facilitate wide-scale adoption of sustainable best...
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Project Objectives 1. Land Management: 1. Rehabilitate degraded rangelands and restore healthy grasslands for increased...
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To influence the enactement of a fair and equitable climate law in Uganda Online sign on by Uganda and other supporters is...
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The main goal is to see how community based tourism can turn up to be a tool of development around the area that we operate...
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Supported by Rufford Small Grant Foundation and working closely with local communities, Collaborative Forest Management has...
