Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
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Maize is the predominant crop in Zambia, both in terms of production and consumption, and levels of crop diversity on Zambian...
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In Zambia, national policies favour the production of maize, providing subsidies, cheap inputs and fertilisers to farmers...
• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...
Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...
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The overarching goal of the partnership is 1. to assist people in the targeted countries and worldwide to access sustainable...
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
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The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...
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The tourism sector is viewed as a key player and contributor for complementing the public financing of protected areas in the...
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
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This programme document outlining the key priorities sectors and cross-cutting areas for the shift to sustainable consumption...
