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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Resource
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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Policy
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Under PSTLES, public sector agencies are expected to pursue additional measures to further reduce their resource consumption...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...

Policy

The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...

Policy

Mejorando la calidad de vida de las comunidades de los destinos turísticos, manteniendo entornos mejor conservados y creando...

Policy

LLa Procuraduría Federal de Protección al Ambiente, a través de la Subprocuraduría de Auditoría Ambiental (SAA) registra el...

Policy
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El Programa Especial de Producción y Consumo Sustentable 2014-2018 se convirtió en el instrumento para fomentar la adopción...

Resource
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In December 2017, UNWTO and the 10YFP Programme for Sustainable Tourism chose NATIVE Hotels and Accessible Tourism among the...