Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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The overall objective of the 5th NEP is to improve the environmental status of Hungary and ensure environmental conditions...
Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
Policy
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The strategy’s main focus is on developing the conditions for cycling. The following measures all contributes to sustainable...
Resource
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
Policy
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Making more conscious consumer choices is more important than ever. Although the receptivity of greener solutions is growing...
Policy
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The overall objective of the 4th NEP is to contribute to the providing of the environmental conditions for sustainable...
The EU Geographical Indications Scheme confers intellectual property rights, granting the right to producers in a defined...
Promoting local production and local consumption, conserving local/regional traditions, using traditional local knowledge and...
Project
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Le Département de l’Aude est engagé depuis 2012 dans le cadre d’un programme de coopération décentralisée avec la...
Resource
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