Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The campaign that have been conducted by students is to increase awareness to the public especially local people in Indonesia...
Policy
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The overall objective of the 5th NEP is to improve the environmental status of Hungary and ensure environmental conditions...
Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
Policy
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The strategy’s main focus is on developing the conditions for cycling. The following measures all contributes to sustainable...
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Hotel Metropole Monte-Carlo offers a high-quality substitute that has been made available for customers who still choose to...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
Policy
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Making more conscious consumer choices is more important than ever. Although the receptivity of greener solutions is growing...
Policy
One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...
RECP is useful for enterprises (cost savings, productivity, and quality enhancements, etc), environment and climate...
Policy
as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...
Policy
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The overall objective of the 4th NEP is to contribute to the providing of the environmental conditions for sustainable...
