Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...
The policy encourages all 40 of our Blue Community Consortium members to seek alternatives to the use of plastics in all food...
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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...
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The Infrastructure Investment and Jobs Act includes provisions that contribute to more sustainable consumption and production...
By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...
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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...
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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...
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Objective of the initiative is to showcase that "wasteland to organic produce" is possible anywhere in the world. Further...
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Objectives - SPRI's objectives are fourfold: 1. Develop insights about the factors facilitate/inhibit municipalities' green...
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The 16 cases explore how sustainable lifestyle campaigns intersect with key aspects of meeting core domain needs around food...