Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
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The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...
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The concept of responsible sourcing is referred to in the updated OECD Guidelines for Multinational Enterprises and in line...
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The tourism sector is viewed as a key player and contributor for complementing the public financing of protected areas in the...
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The activity consisted in designing and implementing a standards programme for ecotourism development in Panama for 6 sectors...
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
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The project sought to combine the two elements of ecolabelling and sustainable public procurement to stimulate the demand and...
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...