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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
With a specific focus on tackling fragmentation, the workshop aimed to explore opportunities for promoting greater coherence...
The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...
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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...
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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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We declare our common commitment to unite all agents to transform Tourism and make it contribute effectively to climate...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
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The Sustainable Food Systems (SFS) Programme is a multi-actor partnership focused on catalyzing urgent transformation towards...
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The Metropolitan Municipality of Lima, through this document, delivers to the citizens, the Local Plan for Climate Change of...