Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...
Resource
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
The SNPA-GIEO sets out four (4) strategic priorities:➢ Strategic priority 1: improve knowledge of Niger's oasis ecosystems in...
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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
The case study aims to summarize the core elements of the project components in the Philippines of the WWF "IKI SCP South...
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
Policy
SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...
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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...
