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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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CONSUMPTION AND PRODUCTION PATTERNS Changing patterns of consumption and production through integration of environmental...

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...

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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Project
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One of the main drivers of the circular economy model and the transition to sustainable consumption and production are...