Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Project
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The initiative on Green & Sustainable Schools is about inculcating the values of sustainability amongst all stakeholders...
Resource
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...
Policy
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L’achat public durable est reconnu en Tunisie, comme un levier d’action pour affirmer et traduire de manière opérationnelle...
Resource
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...
la contribution à un développement sobre en carbone par • réduction des émissions de GES • promotion de technologies propres
The policy instrument drives PLCs in the Philippines to measure their economic, environmental and social and impacts. This...
In Zambia, Hivos supported civil society and successfully worked with the government to develop and implement its national...