Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
This report is the outcome of a stakeholder-driven Technology Needs Assessment (TNA) for adaptation in the water and...
Project
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The initiative on Green & Sustainable Schools is about inculcating the values of sustainability amongst all stakeholders...
This report discusses the workshop conducted by Development Alternatives Group for the city of Orchha supported by the...
Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Project
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The apparel and textile sector is the second most polluting sector in the world, after oil and gas. Urgent changes are...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
Resource
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
Resource
This report discusses the workshop conducted by Development Alternatives Group for the city of Orchha supported by the...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
Policy
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the objective behind the Policy are as follows: To create an enabling business environment facilitated by a single window...