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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Background, Challenges and Objectives Objective: The aim of the initiative is to investigate whether by-products of mineral...

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Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...

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Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...

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The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...

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This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...

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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...

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The Science is uncomfortably clear. The Paris Agreement proclaimed that we must “limit global warming to well below 2...

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A iniciativa, que faz parte do Programa de Estilos de Vida e Educação Sustentável da ONU e aborda o ODS 12 — Consumo e...

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The Sustainable Consumption Week in Latin America and the Caribbean was conceived as a platform to create and exchange...

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Using a systems practice methodology, the Good Growth Partnership partners in Brazil reviewed and worked on a map of the...

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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

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