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Knowledge Centre

Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The Guide is based on the requirements of the Anti-Food Waste Law and other laws and regulations, analyses the practical...

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This Guidance is applicable to the chain stores developed with the chain operation mode in China and the E-commerce platforms...

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In March 2019, China Chain Store & Franchise Association (CCFA) and IVL Swedish Environmental Research Institute (hereafter...

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The development of private label brands(PLB) in China's retail industry is still in the exploratory stage. In the market...

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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...

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Targeting government agencies and international organizations tasked with advising on and designing IFPPs, readers are...

Policy

The development of a circular economy should be implemented in accordance with the principle of reducing priority on the...

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The technical report "1.5-degree Lifestyles" demonstrates that changes in consumption patterns and dominant lifestyles are a...

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The objectives of the SCW are the following: 1. In response to the Party’s and Country’s call of Green Consumption, implement...

Project

The project contributes mainly to SDGs 12 (Sustainable Production and Consumption), 13 (Climate Action), 15 (Life on Land)...

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SHARE KNOWLEDGE Organize crowdsourcing experiences, share technical expertise, and develop approaches to identifying and...