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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Policy
January 21, 2021Hungary - Ministry of Agriculture

Conservation of fruit varieties long cultivated in the Carpathian Basin and adapted to local circumstances

It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...

Organisation
Hungary - Ministry of Agriculture
Type
National strategy/Roadmap/Plan
Project
January 19, 2021United Nations Development Programme (UNDP)

Sustainable Health in Procurement Project - SHiPP

• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

Organisation
United Nations Development Programme (UNDP)
Policy
November 18, 2018United Nations Environment Programme (UNEP)

National Strategy and Action Plan for Sustainable Consumption and Production, Jamaica

The national project has resulted in the production of the Green Economy Assessment Scoping Study. The sectors covered in...

Organisation
United Nations Environment Programme (UNEP)
Resource
November 18, 2018United Nations Environment Programme (UNEP)

Economic and Social Development Plan in the framework of the integral development to Live Well 2016-2020, Bolivia

Organisation
United Nations Environment Programme (UNEP)
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Environmental Services
Project
October 5, 2018All-Ukraine NGO Living Planet

International Forum for sustainable business development GREEN MIND (Ukraine, Kyiv)

Sustainable development issues affect almost all areas of the business - from competitiveness and relations with customers to...

Organisation
All-Ukraine NGO Living Planet
Resource
May 14, 2017Institut National de la Recherche Agronomique et de l’Environnement (INRAe)

Innovative markets for sustainable agriculture: How innovations in market institutions encourage sustainable agriculture in developing countries

Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...

Organisation
Institut National de la Recherche Agronomique et de l’Environnement (INRAe)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Environmental Services
Tourism
Project
March 24, 2017World Wide Fund for Nature (WWF)

Sustainable and healthy gastronomy as a key driver for sustainable food systems [CORE]

This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

Organisation
World Wide Fund for Nature (WWF)
Project
November 21, 2016United Nations Environment Programme (UNEP)

Ukraine's State Environmental Policy for 2020

1. Increasing the level of public ecological conscience 2. Improvement of ecological situation and increase of level of...

Organisation
United Nations Environment Programme (UNEP)
Resource
September 15, 2015UNEP ROE

Sustainable Consumption and Production Policies and Initiatives in Eastern Europe and the Caucasus

Organisation
UNEP ROE
Type
Case studies, Concrete Applications and Best Practices
Regions
Europe and Central Asia
Sectors
Environmental Services
Resource
March 18, 2015United Nations Environment Programme (UNEP)

GREENING ECONOMIES IN THE EUROPEAN UNION’S EASTERN PARTNERSHIP COUNTRIES

Organisation
United Nations Environment Programme (UNEP)
Type
Guidelines and Manuals
Regions
Europe and Central Asia
Sectors
Public Procurement
Environmental Services